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*Please ask for our fresh fish, sashimi and fresh poke bar


With seasoned rice, ahi poke, avocado, masago and furikake. Served with corn chips & salsa

Chilled Fresh Oysters$15

(1/2 Doz)

Oysters Rockefeller$18

(1/2 Doz)

Sautéed Escargot & Prawns$18

With mushroom caps & garlic butter

Stuffed Mushrooms with Lobster & Crab$15

Crispy Fried Calamari$12

With Thai sweet chili sauce

Buffalo Wings$13

With Carrot Sticks

Pork & Vegetable Spring Rolls$12

With Thai sweet chili sauce

Crab Cake$14

Wasabi Aioli, Mango Salsa

Soups / Salads


Clam ChowderCup $5 Reg. $10

Rich & creamy

Pacific Rim Bouillabaisse$29

With creamy coconut broth



Caesar Salad$10

*Tossed table-side…
Add Blackened Ahi $9
Add chicken breast $5
Add smoked meat $8

Ahi Poke Salad (Seared or Raw) $18

Mixed greens, avocado, papaya, tomatoes, carrots, cucumber. Served with our homemade wasabi dressing.

Macadamia Nut Crusted Ahi Salad$18

Mixed greens, avocado, papaya, tomatoes, carrots, cucumber. Served with our homemade papaya seed dressing

Oriental Chicken Salad$14

Served with our homemade oriental dressing

House Salad$6

From The Sea

*Please ask your server for the “Fish of the Day”

Entrées served with demi loaf bread, a choice of fresh hot vegetables or Molokai sweet potato salad, and a choice of steamed white rice or brown rice, linguine parmesan, or garlic mashed potatoes


Market Price
Mahi Mahi

Ahi • Tuna

Opakapaka • Red Snapper

Ono • Wahoo

A‘u Kü • Swordfish



Sautéed with lemon butter white wine. Served with lilikoi caper cream sauce

Sautéed with Panang curry, ginger, coconut milk and fresh basil. Topped with mango salsa

Pan-seared furikake-crusted, sesame soy glaze

Steamed local style, with soy, peanut oil, ginger and cilantro

‘Mochi’-crusted, sautéed, topped with mango pineapple sweet & sour sauce

Stuffed with lobster and crab, panseared and baked in a mac-nut crust. Served with lobster mushroom sauce. Add $9. Our #1 Bestseller!


Lobster Tails$49

Two tails, 6–7 oz. each

King Crab Legs$49

One pound Alaskan king crab

Steak & Lobster$49

8 oz. sirloin steak & 6–7 oz. lobster tail

Steak & Crab Legs$49

8 oz. sirloin steak & half-pound crab legs

Ultimate Seafood Platter$48

Lobster, crab, mussell, shrimp and scallop

Seafood Trio$25

(Tante’s Favorite) Scallop, shrimp, fresh fish with capers and beurre blanc

Coconut Shrimp$22

With mango sriracha aioli

Shrimp Scampi$22

With mushroom beurre blanc

Seafood Lü‘au$25

Ke‘anae Valley taro root and leaf, with fresh fish, shrimp scampi, scallop & mussels, ginger & coconut milk

Pasta / Kids’ Menu / Steaks & Local Favorites


Served with green salad and garlic bread

Pasta Alfredo $12 with…

Shrimp $20
Chicken $16

Pasta With Pesto$12


Includes one free fountain drink


With French fries

Spaghetti $8

With garlic bread

Pizza Slice$8

With French fries


Entrées served with demi loaf bread, choice of steamed white or brown rice, angel hair pasta parmesan, garlic mashed potatoes. A choice of fresh hot vegetables, sweet potato salad or green salad

Rib Eye or New York Steak “Pulehu” $32

12 oz. USDA choice beef brushed with maître d’ butter, topped with sautéed mushroom. Add 3 skewer garlic shrimp. $5

Hawaiian BBQ Baby Back Ribs$35
Half Rack $20

Hand-rubbed with our own special house blend of spices, slow-smoked ’til soft and tender—“fall off da bone.” Served with lilikoi BBQ sauce

Hawaiian Lü’au Plate$22

Kalua pork, beef teriyaki, macadamia nut panko-crusted mahi mahi, poi, lomi lomi salmon and coconut haupia cake. Extra 5 oz. side poi. $3.95

Island Mixed Plate $20

Beef teriyaki, lilikoi BBQ chicken breast, and skewered garlic shrimp

Grilled Salmon $20

With miso glaze


Hula Chicken $18

Chicken breast marinated in our special asian sauce, grilled and topped with pineapple ring

Oxtail Soup $20

(Nana Cita’s Favorite) with kai choy, won bok, cashew nuts, ginger and cilantro

Pork Chop, Bone In (16 oz.)$22

Seasoned with garlic lemon pepper, topped with gravy—sautéed Maui onion, mushrooms and bacon

Homemade Lau Lau $20

With poi and lomi lomi salmon

Furikake Crusted Salmon $22

With sesame soy glaze

Miso Roast Pork $18

With wasabi glaze

Veggie Stir Fry $16

With "Japanese Ramen"

Combo Plates / Filipino Favorites


Combine any 2 items below $18

Served with steamed rice, choice of macaroni or Molokai sweet potato salad

Beef Teriyaki$18

Kalbi Ribs$18

(Boneless Short Ribs)

Mahi Mahi$16

(Panko Breaded)

Shrimp Tempura$20

Garlic Furikake Chicken$16

Chicken Katsu$15

Chicken Cutlet$15

Pork Adobo $16

Pork with Peas & Pimiento $14

Chicken Papaya or Squash Soup $14


Can be served “Family Style.” Served with steamed rice or choice of macaroni salad or Molokai sweet potato salad

Sinigang Seafood Tamarind Soup$16

Sinigang Bangus Belly$16

Kare Kare Seafood$22

Kare Kare Oxtail$22

Munggo Beans$22

(Oxtail & Bittermelon)


(Fresh Canton Noodles)

Lechon Pork Belly$18

Fried Boneless Bangus$18

Shrimp Sari Sari$18

Sizzling Crispy Liempo Sisig$18
Tante's Award Winning Veal Shank Adobo$30

With longanisa garlic fried rice, garlic shrimp, adobong okra, drizzled with coconut mile chili reduction


Grass Fed Beef Burger $16

Our beef, from Maui Cattle Company, are “born and grazed in Hawai‘i.”

Loco Moco$14

Braised Kalbi Short Rib Loco$16


Bacon Cheese Burger $16

BBQ Bacon Cheese Burger $16