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Appetizers


Appetizers

*Please ask for our fresh fish, sashimi and fresh poke bar

Poke TowerMARKET PRICE

With seasoned rice, ahi poke, avocado, masago and furikake. Served with corn chips & salsa



Chilled Fresh Oysters$15

(1/2 Doz)



Oysters Rockefeller$18

(1/2 Doz)



Sautéed Escargot & Prawns$18

With mushroom caps & garlic butter

 
Stuffed Mushrooms with Lobster & Crab$15


Crispy Fried Calamari$12

With Thai sweet chili sauce



Buffalo Wings$13

With Carrot Sticks



Pork & Vegetable Spring Rolls$12

With Thai sweet chili sauce



Crab Cake$14

Wasabi Aioli, Mango Salsa


Soups / Salads


SOUPS

Clam ChowderCup $5 Reg. $10

Rich & creamy



Pacific Rim Bouillabaisse$15

With creamy coconut broth

 

SALADS

Caesar Salad$10

*Tossed table-side…
Add Blackened Ahi $9
Add chicken breast $5
Add smoked meat $8



Ahi Poke Salad (Seared or Raw) $18

Mixed greens, avocado, papaya, tomatoes, carrots, cucumber. Served with our homemade wasabi dressing.



Macadamia Nut Crusted Ahi Salad$18

Mixed greens, avocado, papaya, tomatoes, carrots, cucumber. Served with our homemade papaya seed dressing



Oriental Chicken Salad$14

Served with our homemade oriental dressing



House Salad$6

From The Sea

*Please ask your server for the “Fish of the Day”

Entrées served with demi loaf bread, a choice of fresh hot vegetables or Molokai sweet potato salad, and a choice of steamed white rice or brown rice, linguine parmesan, or garlic mashed potatoes


FRESH CATCH OF THE DAY

Market Price
Mahi Mahi


Ahi • Tuna


Opakapaka • Red Snapper


Ono • Wahoo


A‘u Kü • Swordfish


Monchong
 

FISH PREPARATIONS

Sautéed with lemon butter white wine. Served with lilikoi caper cream sauce


Sautéed with Panang curry, ginger, coconut milk and fresh basil. Topped with mango salsa


Pan-seared furikake-crusted, sesame soy glaze


Steamed local style, with soy, peanut oil, ginger and cilantro


‘Mochi’-crusted, sautéed, topped with mango pineapple sweet & sour sauce


Stuffed with lobster and crab, panseared and baked in a mac-nut crust. Served with lobster mushroom sauce. Add $9. Our #1 Bestseller!

FISH & SEAFOOD

Lobster Tails$49

Two tails, 6–7 oz. each



King Crab Legs$49

One pound Alaskan king crab



Steak & Lobster$49

8 oz. sirloin steak & 6–7 oz. lobster tail



Steak & Crab Legs$49

8 oz. sirloin steak & half-pound crab legs



Ultimate Seafood Platter$48

Lobster, crab, mussell, shrimp and scallop

 
Seafood Trio$25

(Tante’s Favorite) Scallop, shrimp, fresh fish with capers and beurre blanc



Coconut Shrimp$22

With mango sriracha aioli



Shrimp Scampi$22

With mushroom beurre blanc



Seafood Lü‘au$25

Ke‘anae Valley taro root and leaf, with fresh fish, shrimp scampi, scallop & mussels, ginger & coconut milk


Pasta / Kids’ Menu / Steaks & Local Favorites


PASTA

Served with green salad and garlic bread

Angel Hair Pasta Alfredo with…

Shrimp $20
Chicken $16



Veggie Stir Fry$16

With “Japanese ramen,” noodles with macadamia nuts and panko-crusted tofu

 

KIDS’ MENU

Includes one free fountain drink

Cheeseburger$8

With French fries



Spaghetti $8

With garlic bread



Pizza Slice$8

With French fries

STEAKS & LOCAL FAVORITES

Entrées served with demi loaf bread, choice of steamed white or brown rice, angel hair pasta parmesan, garlic mashed potatoes. A choice of fresh hot vegetables, sweet potato salad or green salad

Rib Eye or New York Steak “Pulehu” $32

12 oz. USDA choice beef brushed with maître d’ butter, topped with sautéed mushroom. Add 3 skewer garlic shrimp. $5



Hawaiian BBQ Baby Back Ribs Half Rack $20 Full Rack $35

Hand-rubbed with our own special house blend of spices, slow-smoked ’til soft and tender—“fall off da bone.” Served with lilikoi BBQ sauce



Hawaiian Lü’au Plate$22

Kalua pork, beef teriyaki, macadamia nut panko-crusted mahi mahi, poi, lomi lomi salmon and coconut haupia cake. Extra 5 oz. side poi. $3.95



Island Mixed Plate $20

Beef teriyaki, lilikoi BBQ chicken breast, and skewered garlic shrimp



Grilled Salmon $20

With miso glaze

 
BBQ Half-Chicken $18


Hula Chicken $18

Chicken breast marinated in our special asian sauce, grilled and topped with pineapple ring



Oxtail Soup $20

(Nana Cita’s Favorite) with kai choy, won bok, cashew nuts, ginger and cilantro



Pork Chop, Bone In (16 oz.)$22

Seasoned with garlic lemon pepper, topped with gravy—sautéed Maui onion, mushrooms and bacon



Homemade Lau Lau $20

With poi and lomi lomi salmon



Furikake Crusted Salmon $22

With sesame soy glaze



Miso Roast Pork $18

With wasabi glaze


Combo Plates / Filipino Favorites


COMBO PLATES

Combine any 2 items below $18

Served with steamed rice, choice of macaroni or Molokai sweet potato salad

Beef Teriyaki$18


Kalbi Ribs$18

(Boneless Short Ribs)



Mahi Mahi$16

(Panko Breaded)



Shrimp Tempura$20


Garlic Furikake Chicken$16


Chicken Katsu$15


Chicken Cutlet$15


Pork Adobo $16


Pork with Peas & Pimiento $14


Chicken Papaya or Squash Soup $14
 

FILIPINO FAVORITES

Can be served “Family Style.” Served with steamed rice or choice of macaroni salad or Molokai sweet potato salad

Sinigang Seafood Tamarind Soup$16


Sinigang Bangus Belly$16


Kare Kare Seafood$22


Kare Kare Oxtail$22


Munggo Beans$22

(Oxtail & Bittermelon)



Pancit$14

(Fresh Canton Noodles)



Lechon Pork Belly$18


Fried Boneless Bangus$18


Shrimp Sari Sari$18


Sizzling Crispy Liempo Sisig$18

BURGERS & THINGS

Grass Fed Beef Burger $16

Our beef, from Maui Cattle Company, are “born and grazed in Hawai‘i.”



Loco Moco$14


Braised Kalbi Short Rib Loco$16

(Boneless)



Bacon Cheese Burger $16


BBQ Bacon Cheese Burger $16